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Boar's Head Low Sodium Muenster Cheese, $9.99/lb
Handcrafted in the traditional style under the patient supervision of Master Cheesemakers and encased in a an edible natural Annatto colored rind. This creamy cheese has a smooth texture and mellow flavor. Boar's Head® Low Sodium Muenster Cheese is made in Wisconsin with whole cow's milk.
Boar's Head Monterey Jack Cheese, $9.99/lb
Buttery and slightly tart, this cheese is inspired by the legendary California original first made by Franciscan friars. Boar's Head® Monterey Jack Cheese is crafted to perfection to produce the traditional creamy texture and pale hue.
Boar's Head Monterey Jack Cheese with Jalapenos, $9.99/lb
Blended with zesty red and green jalapeño peppers and aged to perfection, this buttery, slightly tart, semi-soft Monterey Jack cheese packs a flavorful punch. Boar's Head® Jalapeño Pepper Jack Cheese is produced in the U.S. with whole cow's milk.
Boar's Head Muenster Cheese, $8.99
Handcrafted in the traditional style under the patient supervision of Master Cheesemakers and encased in an edible natural Annatto colored rind. This creamy cheese has a smooth texture and mellow flavor. Boar's Head® Muenster Cheese is made in Wisconsin with whole cow's milk.
Boar's Head Picante Provolone Cheese, $8.99/lb
Made in the Old World manner, this versatile cheese has a distinctly sharp taste. Boar's Head® Picante Provolone Cheese is aged more than 60 days to produce a full-bodied flavor and smooth, creamy texture.
Boar's Head Piccante Uncured Sopressata Spicy Dry Sausage 9 oz, $10.99
No nitrates or nitrites added Except for those naturally occuring in sea salt and celery powder.
Boar's Head Roasted Red Pepper Hummus 10 oz, $5.99
A pairing of incredibly creamy, Mediterranean-style hummus and sweet roasted red pepper produces a smooth taste sensation. Boar's Head® Roasted Red Pepper Hummus is a delectable spread or dip that is gluten-free and non-GMO.
Boar's Head Smoked Gouda Cheese, $11.99/lb
A unique blend of buttery Gouda and mild cheddar. Boar's Head® Smoked Gouda Cheese is naturally smoked with hickory and hardwoods, for a cheese with subtle smoky notes and a rich, creamy flavor.
Boar's Head Spinach Greek Yogurt Dip, 12 oz, $5.49
Milk from Cows Not Treated with the Hormone rBST* *No Significant Difference Has Been Shown Between Milk from rBST Treated and Untreated Cows
Boar's Head Superiore Uncured Sopressata, 9 oz, $9.99
No Nitrates or Nitrites Added Except for those Naturally Occurring in Sea Salt and Celery Powder. A Unique Blend of Coarsely Chopped, Hand-Trimmed Pork and Traditional Seasonings Aged a Minimum of 16 Days to Achieve Peak Flavor a Bold, Rich Taste that is a Timeless Italian Classic.
Boar's Head Traditional Pepperoni 6.5 oz, $5.99
A rich blend of pork, beef, pepper and spices cured in an edible natural casing according to traditional methods. An Italian classic with a bold flavor.
Boar's Head Uncured Genoa Salami 5 oz, $3.99
All natural* *No artificial ingredients, minimally processed. No nitrates or nitrites added† †Except for those naturally occurring in cultured celery juice and sea salt
Boar's Head Uncured Piccante Sopressata 9 oz, $9.99
No nitrates or nitrites added except for those naturally occurring in sea salt and celery powder A spicy blend of hand-trimmed cuts of pork with zesty spices aged a minimum of 16 days for a piquant take on a southern Italian favorite.
Boar's Head White Vermont Cheddar Cheese, $8.99/lb
Made with milk sourced from regional family farms, this cheese has a pleasantly mild, rich flavor and smooth, creamy texture. Boar's Head® Vermont Cheddar Cheese is aged for three months to achieve the classic Cheddar taste.
Boar's Head Whole Milk Low Moisture Mozzarella Cheese, $9.99/lb
Crafted in the Old World manner using the pasta filata method, this cheese has a delicate, creamy, mild flavor. Boar's Head® Mozzarella Cheese is a semi-soft, low-moisture, whole milk cheese made in the style popular with chefs worldwide.
Boars Head Uncured Genoa Salame 9 oz, $11.99
No nitrates or nitrites added except for those naturally occurring in sea salt and celery powder. A bold blend of pork, garlic and pepper authentic to the classic cuisine of northern italy. Aged a minimum of 16 days in the traditional Italian style to produce a uniquely rich flavor.
Bob Evans Farm-Fresh Goodness Garlic Mashed Potatoes, 24 oz, $6.99
Bob Evans Farm-Fresh Goodness Garlic Mashed Potatoes, 24 oz America's #1 refrigerated mashed potatoes* *Source: IRI scan sales data total U.S. 52 weeks ending August 21, 2017
