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Bionaturae Linguine Gluten Free Rice & Lentil Pasta, 12 oz, $5.49
With love. From Italy. With the wisdom of generations, our pasta is made by Italian artisans using heritage techniques to press the shapes in bronze dies and dry it slowly at low temperatures, creating the ideal texture and taste. Crafted for flavor. We use a blend of rice and lentils to create the delicious taste and texture you crave from pasta, without the gluten.
Bionaturæ Durum Semolina Spaghetti Pasta, 12 oz, $3.99
With Love. From Italy. With the wisdom of generations, our pasta is made by Italian artisans using heritage techniques to press the shapes in bronze dies and dry it slowly at low temperatures, creating the ideal texture and taste. Authentically Made. We use wheat grown exclusively in Italy on small family farms and freshly milled for each production to bring forward the full flavor you love from authentic Italian pasta.
Bionaturæ Organic Gluten Free Fusilli Rice & Lentil Pasta, 12 oz, $4.99
With Love. From Italy. With the wisdom of generations, our pasta is made by Italian artisans using heritage techniques to press the shapes in bronze dies and dry it slowly at low temperatures, creating the ideal texture and taste. Crafted for Flavor. We use a blend of rice and lentils to create the delicious taste and texture you crave from pasta, without the gluten. Our Gluten Free Pasta is Made in a Dedicated Facility with Rice and Lentils that are 100% Organic, Non-Gmo and Glyphosate Free.
Bionaturæ Organic Gluten Free Penne Rigate Rice & Lentil Pasta, 12 oz, $4.99
With Love. From Italy. With the wisdom of generations, our pasta is made by Italian artisans using heritage techniques to press the shapes in bronze dies and dry it slowly at low temperatures, creating the ideal texture and taste. Crafted for Flavor. We use a blend of rice and lentils to create the delicious taste and texture you crave from pasta, without the gluten. Our Gluten Free Pasta is Made in a Dedicated Facility with Rice and Lentils that are 100% Organic, Non-Gmo and Glyphosate Free.
Bionaturæ Organic Gluten Free Rice & Lentil Spaghetti Pasta, 12 oz, $4.99
With Love. From Italy. With the wisdom of generations, our pasta is made by Italian artisans using heritage techniques to press the shapes in bronze dies and dry it slowly at low temperatures, creating the ideal texture and taste. Crafted for flavor. We use a blend of rice and lentils to create the delicious taste and texture you crave from pasta, without the gluten.
Bionaturæ Organic Gluten Free Rigatoni Rice & Lentil Pasta, 12 oz, $4.99
With Love. From Italy. With the wisdom of generations, our pasta is made by Italian artisans using heritage techniques to press the shapes in bronze dies and dry it slowly at low temperatures, creating the ideal texture and taste. Crafted for Flavor. We use a blend of rice and lentils to create the delicious taste and texture you crave from pasta, without the gluten. Our Gluten Free Pasta is Made in a Dedicated Facility with Rice and Lentils that are 100% Organic, Non-GMO and Glyphosate Free.
Bob's Red Mill Organic Farro, 24 oz, $7.99
The Traditional Grain of The Mediterraneann• A hearty grain with a chewy texture and rich, nutty flavorn• Excellent in soups, casseroles, salads and pilafsn• Good source of fiber
Bob's Red Mill Organic Tri-color Quinoa, 13 oz, $7.49
Bob's Red Mill Organic Tricolor Quinoa is a beautiful mixture of whole grain white, red, and black quinoa. Use it as a side dish, in soups, salads, pilafs, or homemade granola bars! Quinoa is a complete protein, offering the amino acids essential to life. Our quinoa has been rinsed and air-dried to remove the naturally-occuring bitter saponins.nnDear Friends,nMy lifelong fascination with whole grains has taken me to the far reaches of the globe. On these journeys I have discovered many delicious treasures—the mighty grains that nourished the world's greatest ancient civilizations. I call them our Grains of Discovery®, and I've brought their stories home to share with you. of quinoa...Native to South America, this amazing plant was domesticated thousands of years ago near Lake Titicaca, high on the plateaus of the Andes. It was a mainstay in the diet of the ancient Incas, who considered it a sacred crop. I hope you enjoy exploring the culinary and nutritional wonders of ancient grains with quinoa and all of our Grains of Discovery®.
Bob's Red Mill Organic White Quinoa, 13 oz, $7.49
Bob's Red Mill Organic Whole Grain Quinoa is gluten free, organic, whole grain, and offers complete protein and numerous minerals. It's ready to eat in just about 30 minutes. Like all our gluten free-labeled products, this product is processed in a dedicated gluten free facility and R5-ELISA tested to confirm its gluten free status.
Bob's Red Mill Organic White Quinoa, 26 oz, $12.99
Bob's Red Mill Organic Whole Grain Quinoa is gluten free, organic, whole grain, and offers complete protein and numerous minerals. It's ready to eat in just about 30 minutes. Like all our gluten free-labeled products, this product is processed in a dedicated gluten free facility and R5-ELISA tested to confirm its gluten free status.nnTested and confirmed gluten free in our quality control laboratory.
Bob's Red Mill Red Bulgur, 24 oz, $4.49
Bulgur is made from hard red wheat that has been parboiled, dried, and cracked. Use in Tabbouleh, salads, and pilafs.nnThe Traditional Grain of the Middle Eastn• Great in pilaf, porridge and grain bowlsn• The main ingredient in tabboulehn• Quick-cooking whole grain
Bob's Red Mill Tri-color Pearl Couscous, 16 oz, $4.99
Small balls of toasted semolina flour. White pearls are made from plain semolina; green pearls have added spinach powder; red pearls have added tomato powder. Prepare this quick past as a side dish or part of a main course.nnTri-color pearl couscous are delightfully nutty, chewy balls of toasted semolina flour. This versatile alternative to pasta or rice is excellent in salads or topped with your favorite pasta sauce.
Bob's Red Mill Wheat Bran, 8 oz, $2.49
Fiber, Vitamins, Minerals, and other health enhancing plant substances.nnWheat bran is the fiber-rich outer layer of the wheat berry, but it's much more than an excellent source of fiber. Enjoy its nutty flavor in baked goods like muffins, quick breads, cookies and pancakes, or sprinkle on casseroles and cobblers before baking.
Bob's Red Mill Whole Grain Millet, 28 oz, $4.39
Whole grain millet has a mild, sweet flavor and quick cooking time.nnThe Traditional Grain of Asian• Has a mild, sweet flavor and quick cooking timen• Unique alternative to rice in salads, pilafs and stir friesn• Add uncooked millet to bread for extra crunch
Bob's Red Mill Whole Grain Teff, 24 oz, $9.99
Teff may be the tiniest grain in the world, but it packs some serious nutrition in each little grain. Fiber, iron, calcum, and 7g of protein in each serving! Use as a side dish or porridge.nnGrains-of-Discovery®nnThe Traditional Grain of Ethiopian• A traditional Ethiopian staple for thousands of yearsn• Mild flavored and excellent in porridge or stewn• Good source of ironnnTested and confirmed gluten free in our quality control laboratory.
Bob's Red Mill Yellow Corn Polenta, 24 oz, $4.29
Eat as hot porridge or cooked, then slightly cooled until firm and slicednnAmerican and Italian cuisine combine to make our delicious Yellow Corn Polenta. Enjoy its creamy texture straight from the stove, or let cool and slice to bake, grill or fry.
Brad's Organic Brown Rice & Cauliflower Fusilli Pasta, 12 oz, $6.49
Brad's Organic Brown Rice & Cauliflower Fusilli Pasta, 12 oz Brad's Organic Brown Rice & Cauliflower Pasta is gluten free, wheat free and all natural.
Brad's Organic Corn and Rice Fusilli Pasta, 12 oz, $3.99
Brad's Organic Corn and Rice Fusilli Pasta, 12 oz Brad's Organic Gluten Free Corn and Rice Pasta is wheat free and all natural.
