Better-for-You Brownies
Cooling time extra
Recipe - The Fairway Market Corporate
Better-for-You Brownies
Prep Time15 Minutes
Servings16
Cook Time30 Minutes
Calories105
Ingredients
1/3 cup Canola Oil
3 Egg Whites
1/2 cup Sugar
1 tsp Vanilla Extract
1/4 cup Puréed Spinach
1/4 cup Puréed Blueberries
1/2 cup All-Purpose Flour
1 Tbs Unsweetened Cocoa Powder
1 tsp Salt
1/4 cup Semi-Sweet Chocolate Chips
Directions
- Preheat oven to 350°F. Coat an 8x8-inch baking pan with nonstick baking spray.
- In a large bowl combine oil, egg whites, sugar, vanilla, spinach pure´e and blueberry pure´e; mix well.
- Stir in flour, cocoa powder, salt and chocolate chips; mix well.
- Spread batter evenly in baking pan.
- Bake 30 to 40 minutes or until a toothpick inserted into the center comes out clean.
- Let cool in pan on a wire rack.
- Cut into squares, and serve.
Nutritional Information
- 5 g Fat
- 1 g Saturated Fat
- 0 mg Cholesterol
- 160 mg Sodium
- 12 g Carbohydrate
- 0 g Fiber
- 1 g Protein
15 minutes
Prep Time
30 minutes
Cook Time
16
Servings
105
Calories
Shop Ingredients
Makes 16 servings
Mazola 100% Pure Canola Oil, 40 fl oz
$9.99$0.25/fl oz
Wholesome Pantry Organic Large Brown Eggs, 12 count, 24 oz
$4.99$0.42 each
Bowl & Basket Granulated Sugar, 4 lb
$4.99$1.25/lb
McCormick Pure Vanilla Extract, 1 fl oz
$6.99$6.99/fl oz
Bowl & Basket Spinach, 8 oz
$4.99$0.62/oz
Wyman's Wild Blueberries, 3 lbs
$15.99$5.33/lb
Gold Medal All Purpose Flour, 5 lb
$6.99$1.40/lb
Hershey's 100% Cacao Natural Unsweetened Cocoa, 8 oz
$5.99$0.75/oz
Morton Coarse Kosher Salt, 48 oz
$3.99$0.08/oz
GHIRARDELLI Semi-Sweet Chocolate Premium Baking Chips, Chocolate Chips for Baking, 12 OZ Bag
On Sale! Limit 4
$7.09 was $7.99$0.59/oz
Nutritional Information
- 5 g Fat
- 1 g Saturated Fat
- 0 mg Cholesterol
- 160 mg Sodium
- 12 g Carbohydrate
- 0 g Fiber
- 1 g Protein
Directions
- Preheat oven to 350°F. Coat an 8x8-inch baking pan with nonstick baking spray.
- In a large bowl combine oil, egg whites, sugar, vanilla, spinach pure´e and blueberry pure´e; mix well.
- Stir in flour, cocoa powder, salt and chocolate chips; mix well.
- Spread batter evenly in baking pan.
- Bake 30 to 40 minutes or until a toothpick inserted into the center comes out clean.
- Let cool in pan on a wire rack.
- Cut into squares, and serve.