Farfalle With Broccoli RabeFarfalle With Broccoli Rabe
Farfalle With Broccoli Rabe
Farfalle With Broccoli Rabe
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Recipe - The Fairway Market Corporate
FarfalleWithBroccoliRabe.jpg
Farfalle With Broccoli Rabe
0
Servings4
Cook Time40 Minutes
Ingredients
1 jar Victoria® Marinara Sauce
1 tbsp olive oil
1 large sweet onion, sliced
1 1/4 lb or bunch of broccoli rabe, tough ends removed and cut into 2-inch pieces
1 can cannellini beans, rinsed and drained
8 oz Farfalle pasta, cooked according to package directions
1/4 tsp Spice Islands crushed red pepper, optional
2 pinch shredded Parmesan cheese, optional
Directions

1.Heat olive oil over medium heat in large nonstick skillet. Add onion and cook 8 minutes or until very tender, stirring occasionally.

 

2. Add broccoli rabe and cook 7 minutes or until broccoli rabe is tender-crisp. Stirring occasionally.

 

3. Stir in Victoria® Marinara Sauce, beans, and crushed red pepper and cook 3 minutes or until heated through.

 

4. Toss with cooked pasta and serve with Parmesan cheese.

 

0 minutes
Prep Time
40 minutes
Cook Time
4
Servings

Shop Ingredients

Makes 4 servings
1 jar Victoria® Marinara Sauce
Victoria Marinara Sauce, 24 oz
Victoria Marinara Sauce, 24 oz
$9.99$0.42/oz
1 tbsp olive oil
Colavita Premium Selection Extra Virgin Olive Oil, 68 fl oz
Colavita Premium Selection Extra Virgin Olive Oil, 68 fl oz
$38.99$0.57/fl oz
1 large sweet onion, sliced
Spanish Onion, 1 ct, 20 oz
Spanish Onion, 1 ct, 20 oz
$2.11 avg/ea$1.69/lb
1 1/4 lb or bunch of broccoli rabe, tough ends removed and cut into 2-inch pieces
Broccoli Crowns, 1 ct, 12 oz
Broccoli Crowns, 1 ct, 12 oz
$1.87 avg/ea$0.16/oz
1 can cannellini beans, rinsed and drained
Wholesome Pantry Organic Cannellini Beans, 15.5 oz
Wholesome Pantry Organic Cannellini Beans, 15.5 oz
$1.69$0.11/oz
8 oz Farfalle pasta, cooked according to package directions
Tinkyáda Pasta Joy Ready Elbow Brown Rice Pasta, 16 oz
Tinkyáda Pasta Joy Ready Elbow Brown Rice Pasta, 16 oz
$4.99$0.31/oz
1/4 tsp Spice Islands crushed red pepper, optional
Badia Crushed Red Pepper, 12 oz
Badia Crushed Red Pepper, 12 oz
$6.99$0.58/oz
2 pinch shredded Parmesan cheese, optional
BelGioioso Freshly Shredded Parmesan Cheese, 10 oz
BelGioioso Freshly Shredded Parmesan Cheese, 10 oz
$12.49$1.25/oz

Directions

1.Heat olive oil over medium heat in large nonstick skillet. Add onion and cook 8 minutes or until very tender, stirring occasionally.

 

2. Add broccoli rabe and cook 7 minutes or until broccoli rabe is tender-crisp. Stirring occasionally.

 

3. Stir in Victoria® Marinara Sauce, beans, and crushed red pepper and cook 3 minutes or until heated through.

 

4. Toss with cooked pasta and serve with Parmesan cheese.