Maple MeatballsMaple Meatballs
Maple Meatballs
Maple Meatballs
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Recipe - The Fairway Market Corporate
MapleMeatballs.jpg
Maple Meatballs
Prep Time2 Minutes
Servings4
Cook Time20 Minutes
Calories200
Ingredients
1 (12 oz.) bag of Celentano Homestyle Meatballs
1/2 cup Real Maple Syrup
1/2 cup Chili Sauce
Dried Chives (or 2 Tablespoons of Fresh Chives)
1 Tbs Soy Sauce
1/2 tsp Ground Mustard
Directions

1. In a saucepan, combine the maple syrup, chili sauce, chives, soy sauce, and ground mustard. Bring to a low boil.

 

2. Add the meatballs to the saucepan and return to a boil. Simmer over medium heat for 8-10 minutes, stirring occasionally until meatballs are thoroughly heated.

 

3. Serve as an appetizer with toothpicks or over hot cooked rice.

 

Nutritional Information

  • 10 g Protein
  • 11 g Carbohydrates
  • 1 g Dietary Fiber

2 minutes
Prep Time
20 minutes
Cook Time
4
Servings
200
Calories

Shop Ingredients

Makes 4 servings
1 (12 oz.) bag of Celentano Homestyle Meatballs
Celentano Italian Style Meatballs
Celentano Italian Style Meatballs
$3.99$0.33/oz
1/2 cup Real Maple Syrup
Cary's 100% Pure Maple Syrup, 8 fl oz
Cary's 100% Pure Maple Syrup, 8 fl oz
$7.99$1.00/fl oz
1/2 cup Chili Sauce
Heinz Chili Sauce, 12 oz
Heinz Chili Sauce, 12 oz
$4.49$0.37/oz
Dried Chives (or 2 Tablespoons of Fresh Chives)
Fairway Chives, 0.2 oz
Fairway Chives, 0.2 oz
$5.99$29.95/oz
1 Tbs Soy Sauce
Kikkoman Less Sodium Soy Sauce, 5 fl oz
Kikkoman Less Sodium Soy Sauce, 5 fl oz
On Sale! Limit 4
$2.29 was $2.79$0.46/fl oz
1/2 tsp Ground Mustard
Grey Poupon Country Dijon Coarse Ground Mustard, 8 oz
Grey Poupon Country Dijon Coarse Ground Mustard, 8 oz
$4.99$0.62/oz

Nutritional Information

  • 10 g Protein
  • 11 g Carbohydrates
  • 1 g Dietary Fiber

Directions

1. In a saucepan, combine the maple syrup, chili sauce, chives, soy sauce, and ground mustard. Bring to a low boil.

 

2. Add the meatballs to the saucepan and return to a boil. Simmer over medium heat for 8-10 minutes, stirring occasionally until meatballs are thoroughly heated.

 

3. Serve as an appetizer with toothpicks or over hot cooked rice.