Sweet and Salty Topped Triscuit
Recipe - The Fairway Market Corporate
Sweet and Salty Topped Triscuit
Prep Time5 Minutes
Servings1
0Ingredients
2 tablespoons Sabra Classic Hummus
1 teaspoon chopped pistachios
1 teaspoon chopped dried cranberries
Drizzle honey
4 Original Triscuits
Directions
1. Place ½ teaspoon of hummus on each cracker. Use the back of the spoon to make a small indentation in the hummus.
2. Sprinkle ¼ teaspoon pistachios and ¼ teaspoon cranberries over the hummus. Finish with a drizzle of honey.
5 minutes
Prep Time
0 minutes
Cook Time
1
Servings
Shop Ingredients
Makes 1 servings
Sabra Olive Tapenade Hummus, 10 oz
$6.99$0.70/oz
Wonderful Roasted & Salted Pistachios, 6 oz
$7.99$1.33/oz
Not Available
Wholesome Pantry Organic Pure and Sweet Honey, 12 oz
$4.99$0.42/oz
Triscuit Thin Crisps Original Crackers, 7.1 oz
$4.99$0.70/oz
Directions
1. Place ½ teaspoon of hummus on each cracker. Use the back of the spoon to make a small indentation in the hummus.
2. Sprinkle ¼ teaspoon pistachios and ¼ teaspoon cranberries over the hummus. Finish with a drizzle of honey.