
1. Spread crackers with almond butter; top with marshmallows, chocolate chips and nuts.
2. Place 6 topped crackers on microwaveable plate; microwave on HIGH 15 sec.
3. Repeat with remaining topped crackers.
Tips: Make it Simple: These sweet toppers are just as delicious when served without the microwaving step. Just top as directed and serve at room temperature. Special Extra: For a touch of spice, sprinkle with ground cinnamon just before serving. Substitute: Grate 2 oz. semi-sweet baking chocolate. Use instead of the chocolate chips.
- 10 g Total Fat
- 2 g Saturated Fat
- 0 mg Cholesterol
- 105 mg Sodium
- 22 g Carbohydrate
- 3 g Dietary Fiber
- 8 g Sugars
- 4 g Protein
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Nutritional Information
- 10 g Total Fat
- 2 g Saturated Fat
- 0 mg Cholesterol
- 105 mg Sodium
- 22 g Carbohydrate
- 3 g Dietary Fiber
- 8 g Sugars
- 4 g Protein
Directions
1. Spread crackers with almond butter; top with marshmallows, chocolate chips and nuts.
2. Place 6 topped crackers on microwaveable plate; microwave on HIGH 15 sec.
3. Repeat with remaining topped crackers.
Tips: Make it Simple: These sweet toppers are just as delicious when served without the microwaving step. Just top as directed and serve at room temperature. Special Extra: For a touch of spice, sprinkle with ground cinnamon just before serving. Substitute: Grate 2 oz. semi-sweet baking chocolate. Use instead of the chocolate chips.