.
home
home
00
Zesty Montreal Steak BurgerZesty Montreal Steak Burger
Zesty Montreal Steak Burger
Zesty Montreal Steak Burger
Short on time? Make a mean burger with zesty flavor in under 20 minutes. Mix in Grill Mates® Montreal Steak Seasoning for bold flavor and French’s® Yellow Mustard for a tangy finish. Grill it up and top it off with Crispy Fried Onions for the perfect crunch in every bite.
Logo
Recipe - The Fairway Market Corporate
ZestyMontrealSteakBurger.jpg
Zesty Montreal Steak Burger
Prep Time5 Minutes
Servings4
Cook Time12 Minutes
Calories444
Ingredients
1 pound lean ground beef
1 tablespoon McCormick® Grill Mates® Montreal Steak Seasoning
1 tablespoon French's® Classic Yellow Mustard
4 slices Cheddar cheese
4 hamburger rolls
1/2 cup French's® Original Crispy Fried Onions
Directions

1. Mix ground beef, Seasoning and Mustard in medium bowl until well blended. Shape into 4 patties.

 

2. Grill over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160ºF). Add cheese slices to burgers 1 minute before cooking is completed. Toast rolls on the grill, open-side down, about 30 seconds or until golden.

 

3. Top burgers with Crispy Fried Onions. Serve on toasted rolls with lettuce, tomato and additional Mustard, if desired.

 

Nutritional Information
  • 24 g Total Fat
  • 98 mg Cholesterol
  • 989 mg Sodium
  • 25 g Carbohydrates
  • 1 g Fiber
  • 32 g Protein
5 minutes
Prep Time
12 minutes
Cook Time
4
Servings
444
Calories

Shop Ingredients

Makes 4 servings
1 pound lean ground beef
80% Lean Ground Beef
80% Lean Ground Beef
$9.09 avg/ea$6.99/lb
1 tablespoon McCormick® Grill Mates® Montreal Steak Seasoning
McCormick Grill Mates Montreal Steak Seasoning, 3.40 oz
McCormick Grill Mates Montreal Steak Seasoning, 3.40 oz
$3.99$1.17/oz
1 tablespoon French's® Classic Yellow Mustard
French's Classic Yellow Mustard, 20 oz
French's Classic Yellow Mustard, 20 oz
$3.99$0.20/oz
4 slices Cheddar cheese
Kraft Finely Shredded Sharp Cheddar Natural Cheese, 8 oz
Kraft Finely Shredded Sharp Cheddar Natural Cheese, 8 oz
On Sale! Limit 4
$3.99 was $4.99$0.50/oz
4 hamburger rolls
Pepperidge Farm Bakery Classics Soft White Hamburger Buns, 8 count, 14.5 oz
Pepperidge Farm Bakery Classics Soft White Hamburger Buns, 8 count, 14.5 oz
$4.29$0.35/oz
1/2 cup French's® Original Crispy Fried Onions
French's Original Crispy Fried Onions, 6 oz
French's Original Crispy Fried Onions, 6 oz
$6.49$1.08/oz

Nutritional Information

  • 24 g Total Fat
  • 98 mg Cholesterol
  • 989 mg Sodium
  • 25 g Carbohydrates
  • 1 g Fiber
  • 32 g Protein

Directions

1. Mix ground beef, Seasoning and Mustard in medium bowl until well blended. Shape into 4 patties.

 

2. Grill over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160ºF). Add cheese slices to burgers 1 minute before cooking is completed. Toast rolls on the grill, open-side down, about 30 seconds or until golden.

 

3. Top burgers with Crispy Fried Onions. Serve on toasted rolls with lettuce, tomato and additional Mustard, if desired.