Alex's Awesome Sourdough Mushroom Artisan Sourdough Pizza,13.2 oz
Description
Alex's Awesome Sourdough Mushroom Artisan Sourdough Pizza,13.2 oz I love sourdough because it makes me feel awesome, even though I'm sensitive to many foods. Sourdough's slow fermentation results in a delicious, gut-friendly alternative. I hope you love these thoughtfully crafted pizzas as much as we do! -Alex Sourdough's Superpowers! Yum! - Sourdough's signature tang is created by gut-friendly* lactic acid bacteria (just like yogurt and kombucha) Wow! - Our crust's artisan flavor is produced by natural fermentation with our heirloom sourdough starter! Pop! - CO₂ created by wild yeast makes crust rise and gives sourdough a lighter feel. *This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.Ingredients
Sourdough Crust [Organic Wheat, Filtered Water, Organic Sourdough Starter (Organic Wheat, Filtered Water), Organic Extra Virgin Olive Oil, Sea Salt, Non-GMO Canola Oil]; Organic Crushed Tomatoes (Organic Tomatoes, Organic Tomato Puree, Sea Salt, Citric Acid); Cheddar Cheese (Pasteurized Milk, Cultures, Salt, Enzymes); Mushrooms (Button Mushrooms); Organic Italian Herbs (Organic Garlic, Organic Oregano, Organic Basil, Organic Marjoram, Organic Sage);<280kcal
<10g
<2g
<480mg
Nutrition Facts
Calories
Total Fat<10g13 %
Cholesterol<25mg8 %
Sodium<480mg21 %
Total Carbohydrate<36g13 %
Protein<12g0 %
Vitamin D<0.1μg0 %
Iron<1.3mg8 %
Potassium<230mg4 %
Description
Alex's Awesome Sourdough Mushroom Artisan Sourdough Pizza,13.2 oz I love sourdough because it makes me feel awesome, even though I'm sensitive to many foods. Sourdough's slow fermentation results in a delicious, gut-friendly alternative. I hope you love these thoughtfully crafted pizzas as much as we do! -Alex Sourdough's Superpowers! Yum! - Sourdough's signature tang is created by gut-friendly* lactic acid bacteria (just like yogurt and kombucha) Wow! - Our crust's artisan flavor is produced by natural fermentation with our heirloom sourdough starter! Pop! - CO₂ created by wild yeast makes crust rise and gives sourdough a lighter feel. *This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.Legal
ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENT, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD NOT RELY SOLELY ON THE INFORMATION DISPLAYED ON OUR WEBSITE AND YOU SHOULD ALWAYS READ LABELS, WARNINGS AND DIRECTIONS PRIOR TO USING OR CONSUMING A PRODUCT. IF YOU HAVE QUESTIONS OR REQUIRE MORE INFORMATION ABOUT A PRODUCT, YOU SHOULD CONTACT THE MANUFACTURER DIRECTLY. CONTENT ON THIS WEBSITE IS FOR GENERAL REFERENCE PURPOSES ONLY AND IS NOT INTENDED TO SUBSTITUTE FOR ADVICE GIVEN BY A PHYSICIAN, PHARMACIST OR OTHER LICENSED HEALTH CARE PROFESSIONAL. YOU SHOULD NOT USE THE INFORMATION PRESENTED ON THIS WEBSITE FOR SELF-DIAGNOSIS OR FOR TREATING A HEALTH PROBLEM. WAKEFERN FOOD CORP. AND ITS SERVICE PROVIDERS ASSUME NO LIABILITY FOR INACCURACIES OR MISSTATEMENTS REGARDING ANY PRODUCT.