Rummo Semi Di Orzo No. 27 Pasta, 1 lb
Sale Information
Ingredients
Semolina 99%, Niacin, Ferrous Lactate, Thiamine Mononitrate, Riboflavin, Folic Acid210cal
1g
0mg
Nutrition Facts
Calories
Total Fat1g1 %
Sodium0mg0 %
Total Carbohydrate41g15 %
Protein8g0 %
Iron1.8mg10 %
Potassium150mg4 %
Brand Information
Independent Italian Pasta masters since 1846 What does lenta lavorazione mean? Lenta Lavorazione® is the name of our exclusive production method. Lenta means "slow". In fact, the slowness with which we work the best ingredients nature can offer is the key to our pasta's notable, inherent qualities. In other words, we take the time to make it right. We encourage you, when possible, to take your time enjoying in good company. Cosimo Rummo
Product Detail
Holds sauces, enhances taste As Lenta Lavorazione® method requires, our pasta is bronze-cut and it has a rough surface for an unparalleled Rummo "sauce grip". Outstanding cooking performance Rummo is the first and only pasta worldwide that certifies its cooking performance. We do it with Bureau Veritas, a global leader in quality certification. Our head of pasta testing verifies every batch and that's why our pasta is firm and resistant to bite. We believe this is the only way to give you an outstanding cooking performance.
Features
Crafted slowly for excellence
Absorbs sauces bronze die pasta ehances taste
Not genetically engineered
Cooks in 7 minutes
Sale Information
Ingredients
Semolina 99%, Niacin, Ferrous Lactate, Thiamine Mononitrate, Riboflavin, Folic Acid210cal
1g
0mg
Nutrition Facts
Calories
Total Fat1g1 %
Sodium0mg0 %
Total Carbohydrate41g15 %
Protein8g0 %
Iron1.8mg10 %
Potassium150mg4 %
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