Dark Italian Espresso Mocha Iced Coffee
Recipe - FAIRWAY MARKET OF 74TH STREET
Dark Italian Espresso Mocha Iced Coffee
Prep Time10 Minutes
000Ingredients
1 Cup Eight O'Clock dark Italian espresso coffee
2-3 tbsp chocolate syrup
1 cup milk
1/2 cup ice
Whipped cream (optional)
Directions
- Stir coffee, milk, and chocolate syrup together.
- Pour over ice into a glass.
- Top with whipped cream.
- Blend with ice for a frozen option!
10 minutes
Prep Time
0 minutes
Cook Time
0
Servings
Shop Ingredients
Makes 0 servings
Medaglia D'oro Espresso Dark Italian Roast Decaffeinated Ground Coffee, 10 oz
$6.99$0.70/oz
Hershey's Chocolate Syrup, 24 oz
$3.49$0.15/oz
Stonyfield Organic, Organic Whole Milk, Ultra Pasteurized, 64 oz
$7.49$14.98/gal
ShopRite Bagged Ice - 8 LB, 8 pound
$2.99$0.37/lb
Natural BY NATURE Classic Whipped Cream, 7 oz
$6.99$1.00/oz
Directions
- Stir coffee, milk, and chocolate syrup together.
- Pour over ice into a glass.
- Top with whipped cream.
- Blend with ice for a frozen option!