DeLallo Italian Castelvetrano Pitted Olives, 5.3 oz
Ingredients
Pitted Olives, Water, Salt, Lactic Acid, Ascorbic Acid35cal
3.5g
200mg
Nutrition Facts
Calories
Total Fat3.5g5 %
Sodium200mg9 %
Total Carbohydrate0g0 %
Protein0g0 %
Product Detail
The Castelvetrano olive, also known as Nocellara del Belice, is grown exclusively in and around the town of Castelvetrano, Sicily. These natural green olives are famous for their irresistible buttery-sweet flavor and crisp, meaty texture. Perfectly paired with dry cured salumi and sharp Italian cheeses.
Features
No artificial colors or dyes
Ingredients
Pitted Olives, Water, Salt, Lactic Acid, Ascorbic Acid35cal
3.5g
200mg
Nutrition Facts
Calories
Total Fat3.5g5 %
Sodium200mg9 %
Total Carbohydrate0g0 %
Protein0g0 %
Legal
ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENT, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD NOT RELY SOLELY ON THE INFORMATION DISPLAYED ON OUR WEBSITE AND YOU SHOULD ALWAYS READ LABELS, WARNINGS AND DIRECTIONS PRIOR TO USING OR CONSUMING A PRODUCT. IF YOU HAVE QUESTIONS OR REQUIRE MORE INFORMATION ABOUT A PRODUCT, YOU SHOULD CONTACT THE MANUFACTURER DIRECTLY. CONTENT ON THIS WEBSITE IS FOR GENERAL REFERENCE PURPOSES ONLY AND IS NOT INTENDED TO SUBSTITUTE FOR ADVICE GIVEN BY A PHYSICIAN, PHARMACIST OR OTHER LICENSED HEALTH CARE PROFESSIONAL. YOU SHOULD NOT USE THE INFORMATION PRESENTED ON THIS WEBSITE FOR SELF-DIAGNOSIS OR FOR TREATING A HEALTH PROBLEM. WAKEFERN FOOD CORP. AND ITS SERVICE PROVIDERS ASSUME NO LIABILITY FOR INACCURACIES OR MISSTATEMENTS REGARDING ANY PRODUCT.