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Food For Life Ezekiel 4:9 Sprouted Flourless Original Tortillas, 6 count, 12 oz, $5.49
The Miracle of the Sprouts!™nnThis ancient recipe is made exceptional by combining only freshly sprouted grains without any refined flour, artificial ingredients or preservatives. Try them served warm to release their exceptionally rich, nutty flavor. Truly the staff of life!nnThe Live Grain Difference!™nThe Original Low GlycemicnDifferent from most tortillas today, Ezekiel 4:9® Tortillas are made from freshly sprouted live grains and contain absolutely no flour.nOur exclusive sprouting process releases important enzymes which maximize nutritional content and promote better digestion. Beneficial enzymes are released to help breakdown starches, carbs and proteins like phytic acid to promote better nutrient assimilation. We believe this is an important aspect in promoting overall health, vitality and longevity-to get the most out of whole grains!nAnd even better still, our exclusive process preserves these valuable nutrients and retains the important natural fiber + bran. See the difference fresh sprouts really make. Your body and tastebuds will know the difference!nnSprout Smart®nWhy We Sprout Our GrainsnReleases enzymes to break down antinutrientsnMaximizes nutritionnPromotes digestibilitynPreserves important natural fibernIncreases antioxidantsnPromotes a more balanced pHnBreaks Down starches + carbsnReduces glycemic indexnnA Remarkable Plant Protein!nComplete Protein PlantnContains All 9 Essential Amino AcidsnEzekiel 4:9 tortillas are an amazingly nutritious 2,500 year old prodigy of the original bread found in the bible, and have all of the right ingredients to create a complete plant protein today, containing all 9 essential amino acids, with 18 in all from all plant sources. Now that's remarkable!
Amy's Vegan Margherita Pizza, 13.5 oz, $14.49
At Amy's, all of our wheat flour pizzas are made by hand. That's not something you typically see in a kitchen as big as ours, but we believe that when food is made with love, it simply tastes better. To make this pizza, we start with dough made from organic wheat flour and extra virgin olive oil. After the dough rises, it's stretched by hand so that the crust is perfectly thin, light and tender. Next, we add our very own tomato sauce, made from organic tomatoes and simmered with fragrant basil until perfect. Then each pizza is topped by hand with organic shredded, mozzarella-style cheeze. It stretches, melts and tastes just like the real thing. The simple, crisp flavors of this classic Italian pizza are hard to beat.
Amy's Cheese Enchilada, 9.0 oz, $9.99
Looking for great-tasting Mexican food?... You don't have to go out to eat! You can relax and enjoy Amy's Cheese Enchiladas in the comfort of your home and get the same quality and flavor you would find in a fine restaurant. Our delicious enchiladas are made from a genuine Mexican recipe handed down through three generations of chefs at one of San Francisco's finest Mexican restaurants. We start with fresh tortillas made with organic white corn, fill them with a blend of Jack and Cheddar cheeses accented by olives and peppers, and cover them with a delicious traditional Mexican sauce. (Taste it and you'll love it!)n(Taste it and you'll love it!)
Amy's Indian Palak Paneer, 10 oz, $9.99
Creamed Spinach & Cheese with Rajmah DalnnThe most popular of all Indian dishes is palak paneer. In developing this meal for Amy's, we tried many recipes, and our favorite was given to us by friends who came to America from the Punjab region of Northern India. The smooth, creamy palak paneer, made from organic spinach and soft paneer cheese, is lightly seasoned with traditional herbs and spices that are carefully toasted. Rajmah dal*, made from organic red kidney beans in a ginger-garlic sauce, and tender organic basmati rice complete this delicious meal.n*Dal is the Indian word for lentils, beans or peas.
Amy's Cheese Enchilada, 9.0 oz, $9.99
Whole Meals®nnOur customers have been telling us for years, ''Your cheese enchilada tastes as good as any I've ever eaten, even in the best Mexican restaurant.'' So, to make a good thing even better, we've created a whole meal by adding organic golden corn accented with green chiles, black beans and salsa. Eat and enjoy!
Amy's Ravioli Bowls, 9.5 oz, $9.29
Cheese Ravioli with SaucennWho doesn't love homestyle ravioli? These delicious ravioli are made with organic wheat flour, filled with delicately seasoned cheese and covered with our own slowly simmered tomato sauce. Take one bite and you'll want another...and another.
Amy's Vegetable Lasagna, Non-GMO, 9.5 oz., $8.99
Lasagna - enjoy the rich flavor of this Italian favorite. Amy's Vegetable Lasagna is made with tender organic spinach and zucchini, crisp organic carrots and the finest tomato sauce, all layered between organic pasta with mozzarella and parmesan cheeses. Treat yourself to this great-tasting, easy-to-prepare dish from Amy's Kitchen. Salute and buon appetito!
Blue Marble Ice CreamJust Vanilla, $6.89
A natural beauty, made with grass-fed, organic cream and gently sweetened with hand-picked, sun-dried, organic vanilla from Madagascar. 16 oz
GoodPop Cookies n' Cream Dairy and Gluten Free Pops, 2.5 fl oz, 4 count, $6.99
The Good in GoodPop The Cleaned Up Classic® An Indulgent Combination of Gluten free Chocolate cookies Coconut cream All Organic! and Fair Trade Vanilla USDA organic Vegan & dairy free Gluten free Kosher Responsible fair trade ingredient sourcing If it's a GoodPop, it'll never have... HFCs, GMOs, refined sugar or sugar alcohol sweeteners
Amy's Macaroni & Cheese, 9.0 oz, $5.99
Amy loves pasta - and the rest of us do, too. So Amy's Kitchen began to search for a great-tasting pasta dish that, like our pot pies, would be easy to prepare and popular with both children and adults. We decided on another traditional favorite, Macaroni & Cheese, made with organic macaroni in a smooth cheese sauce. We're sure you're going to enjoy this delicious, convenient meal from Amy's Kitchen.
Amy's Cheese Pizza, 13 oz, $14.49
Here is something for those who want the classic cheese pizza beloved by kids of all ages or who prefer to add their own favorite toppings. The light, tender crust made from organic wheat flour and extra virgin olive oil is prebaked and covered with just the right amount of slowly simmered savory pizza sauce made from vine-ripened organic tomatoes with authentic Italian herbs and spices, then topped with grated mozzarella cheese. You can't miss when you serve this to family and friends.
Seapoint Farms Edamame Organic Shelled Soybeans, 12 oz, $3.49
Seapoint Farms Edamame Organic Shelled Soybeans, 12 oz At Seapoint Farms we believe in harvesting the healthy way with naturally grown, nutrient rich foods. Our Organic Edamame (ed-ah-mah-may) is packed with plant based protein and fiber. 25 grams of soy protein a day, as part of a diet low in saturated fat and cholesterol, may reduce the risk of heart disease. This little green gem nourishes your heart and your soul.
Amy's 3 Cheese & Kale Bake Bowls, 8.5 oz, $9.29
Amy's Mac & Cheese is an all-time favorite with kids of all ages. Thinking it would be nice to offer a special version for the more sophisticated foodies among us, Andy asked Steve, our chef in France, to create one. With true genius, Steve adapted his Gratin Dauphinoise with Spinach recipe to suit our needs, using gluten free pasta, three cheeses and organic kale. The result is superb. Kale adds texture, color and tastes delicious. The additional cheeses give an extra flavor boost to our original Mac & Cheese while keeping its smooth comfort-food feel. Here is a dish for grown-ups that kids will probably go for as well.
Amy's Broccoli & Cheddar Bake Bowls, 9.5 oz, $9.29
Some call it rotini, some call it fusilli, but once you've tasted this tender rice pasta in its creamy Cheddar sauce made with aged English Cheddar, you'll call it delicious. And with crisp organic broccoli florets and gluten free toasted bread crumbs added for flavor and crunch, you'll find that this dish is one that will satisfy your whole family. At Amy's, free from gluten does not mean free from flavor. So enjoy!
Amy's Chili Mac Bowls, 9.0 oz, $9.29
Irene, who works at our Medford plant, has fond memories of chili mac for school lunch on freezing cold Michigan days. So it was only natural for her to mix a few spoonfuls of Amy's Chili with our Mac & Cheese at lunchtime. Soon others were doing the same, savoring the flavor and texture of our comforting, smooth Mac & Cheese combined with the mild spiciness of Amy's Chili. One day Irene gave some to Andy, who loved it and thought Amy's customers would as well. So here it is for you to eat and enjoy... a delicious, gluten free dish and another reminder that at Amy's, free from gluten does not mean free from flavor.
Amy's Country Cheddar Bowls, 9.5 oz, $9.29
This bowl is a delightful combination of tender organic broccoli, julienne carrots, roasted potatoes, red bell peppers and baked tofu with rotini pasta. To top it off, we mix in a delicious creamy sauce made with aged English Cheddar Cheese.
Amy's Enchilada Dinner with Spanish Rice & Beans, 10 oz, $9.99
This familiar Mexican meal combines Amy's popular Black Bean Enchilada and sauce with organic pinto beans and Spanish rice accented with organic golden corn and green peppers. It's dairy free and, of course, absolutely delicious.
Amy's Mexican Casserole Bowls, 9.5 oz, $9.29
Amy's Mexican Casserole Bowl is truly delicious. Drawing on the rich Mexican heritage of our California community, Amy's chef, Fred, has created a dish that combines the authentic flavor of the traditional tamale with the easy eating convenience of Amy's entrées in a bowl. It's made from organic white corn masa, black beans, sweet golden corn and tomatoes with olives and a careful blend of chili peppers and spices. We're sure you will welcome and thoroughly enjoy this addition to Amy's family of Mexican food.
Amy's Plant Based Black Bean-Vegetable Enchilada, 9.5 oz, $9.99
Made with Organic Tortillas, Black Beans and VegetablesnnLooking for great-tasting Mexican food?... You don't have to go out to eat! You can relax and enjoy Amy's Black Bean Vegetable Enchiladas in the comfort of your home and get the same quality and flavor you would find in a fine restaurant. Our delicious enchiladas are made from a genuine Mexican recipe handed down through three generations of chefs at one of San Francisco's finest Mexican restaurants. We start with fresh organic corn tortillas, fill them with a medley of organic vegetables, black beans and tofu accented by olives and peppers, then cover them with a delicious traditional sauce. (Taste it and you'll love it!)
Amy's Thai Pad Thai, 9.5 oz, $9.99
Pad Thai is Amy's mom's favorite. Pad is the Thai word for stir-fried, but the dish itself is of Vietnamese origin. Pad Thai was adopted by Thailand in the 1940s and soon became a popular food served by street vendors there. In the west it is the most often ordered item on Thai restaurant menus. The traditional Thai sweet and sour flavor forms the basis of Amy's version of this dish with organic rice noodles, tofu, julienned carrots, green onions, broccoli and baked cashews instead of the more commonly used peanuts in the sauce. We're sure you will find Amy's Pad Thai delicious and most satisfying.
Amy's Vegan Vegetable Lasagna, 9 oz, $9.99
For all you dairy free, gluten free folks, this no-compromise Lasagna with mozzarella-style cheeze and our rich tomato sauce. Gluten free, dairy free, tree nut free, kosher and plant based.
Blue Marble Single Origin Chocolate Ice Cream, $6.89
Rich enough for chocolate lovers, smooth enough for the little ones, our chocolate blends dark and milk using organic cacao from the CONADADO cooperative farmers of the Dominican Republic. 16 oz
Amy's Veggie Crust Spinach Pizza, 12 oz, $7.99
When Amy was little, she didn't enjoy anything green, but she loved our spinach pizza - much to her parents' delight! We've taken this favorite pizza to a whole new level with our veggie crust. Made with a unique blend of organic cauliflower, broccoli and sweet potatoes, the crust has a tender yet crispy texture. Covered with Amy's slow-simmered sauce made from vine-ripened tomatoes, a delicious mix of organic spinach and feta cheese and then sprinkled with creamy mozzarella, this pizza is sure to please everyone at your table.
