Patak's Lentils with Coconut & Sweet Peppers Madras Yellow Dal, 10.05 oz
Ingredients
Coconut Milk; Water; Lentils; Red Sweet Pepper; Coconut Oil; Salt; Curry Leaves; Garlic Puree; Cumin Seeds; Chili Powder; Turmeric Powder; Mustard Seeds; Ginger Puree;470kcal
32g
3g
750mg
Nutrition Facts
Calories
Total Fat32g41 %
Cholesterol5mg1 %
Sodium750mg33 %
Total Carbohydrate25g9 %
Protein11g0 %
Vitamin D0μg0 %
Iron3.2mg20 %
Potassium920mg20 %
Brand Information
The Original Estd 1958 Since 1958, Patak's have shared family culinary traditions passed down for generations, so you can enjoy deliciously authentic and easy-to-make Indian dishes at home. Patak's Family Quality Since 1958
Product Detail
Savory lentils and sweet peppers cooked in creamy coconut milk with fragrant curry leaves and warming spices - our version of a southern Indian style dal dish! Perfect for Lunch or Dinner.
Preparation & Usage
Just Heat & Eat - 90 Seconds
Features
Chilli rating - Mild - 1/3
No Artificial Colors, Flavors or Preservatives
Vegan
BPA Free Pouch
Kosher Inspection Service - India
Ingredients
Coconut Milk; Water; Lentils; Red Sweet Pepper; Coconut Oil; Salt; Curry Leaves; Garlic Puree; Cumin Seeds; Chili Powder; Turmeric Powder; Mustard Seeds; Ginger Puree;470kcal
32g
3g
750mg
Nutrition Facts
Calories
Total Fat32g41 %
Cholesterol5mg1 %
Sodium750mg33 %
Total Carbohydrate25g9 %
Protein11g0 %
Vitamin D0μg0 %
Iron3.2mg20 %
Potassium920mg20 %
Legal
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