Product Detail

Effortless, Indian Home Cooking Get the irresistible Indian flavors you crave in a matter of minutes, crafted by award-winning chef and cookbook author Chitra Agrawal. Butter Masala, a rich and mildly-spiced sauce, brings me back to eating at dhabas in North India while on family road trips. I combine pure cashew butter and luscious coconut cream with slow-cooked tomatoes, garlic, ginger and sweet paprika to create a lighter, vegan version of this recipe that's as satisfying as the original.

Brand Information

Like It Spicy or Sweet? Brooklyn Delhi Tomato Achaar Brooklyn Delhi Roasted Garlic Achaar Brooklyn Delhi Mango Chutney Customize Your Meal with Achaar or Chutney Achaar (ah•char) is a traditional Indian condiment that adds a spicy umami kick to the foods you love.

Product Detail

Effortless, Indian Home Cooking Get the irresistible Indian flavors you crave in a matter of minutes, crafted by award-winning chef and cookbook author Chitra Agrawal. Butter Masala, a rich and mildly-spiced sauce, brings me back to eating at dhabas in North India while on family road trips. I combine pure cashew butter and luscious coconut cream with slow-cooked tomatoes, garlic, ginger and sweet paprika to create a lighter, vegan version of this recipe that's as satisfying as the original.

Preparation & Usage

Separation is Natural. Shake It Up. Directions: Add 1 jar of our Cashew Butter Masala to 1 lb cubed & sautéed protein or veggies. Add ¼ cup water or up to ½ cup coconut milk or cream for a richer sauce. Simmer. Salt to taste. Serve topped with a dollop of plain yogurt & a spoon of Brooklyn Delhi Achaar or Chutney with rice or naan.

Features

Cashew cream, tomatoes, sweet paprika

Plant-Based

No Artificial Additives

No Starches, Gums or Other Stabilizers, Just Wholesome Ingredients