Product Detail

No Added Growth Hormones* *Federal Regulations Prohibit the Use of Added Growth Hormones in Poultry. Organic Vegetarian Fed Diet† †Turkeys Raised Exclusively on Certified Organic Humanly Raised‡ ‡Meets Plainville Farms Brand's Humane Policy for Raising Turkeys on Family Farms in a Stress-Free Environment. Non-GMO** **Non-GMO Grains in Compliance with the National Organic Program.

Brand Information

A Shoprite® Brand

Product Detail

No Added Growth Hormones* *Federal Regulations Prohibit the Use of Added Growth Hormones in Poultry. Organic Vegetarian Fed Diet† †Turkeys Raised Exclusively on Certified Organic Humanly Raised‡ ‡Meets Plainville Farms Brand's Humane Policy for Raising Turkeys on Family Farms in a Stress-Free Environment. Non-GMO** **Non-GMO Grains in Compliance with the National Organic Program.

Preparation & Usage

Preparation Guide Storing: Refrigerate a fresh turkey breast below 40°F. If frozen, thaw turkey breast, still in its bag, in refrigerator. Allow 24 hours for every 5 pounds of turkey breast. Cook promptly after defrosting. Never refreeze a defrosted turkey breast. Roasting: 1. Preheat oven to 325°F. 2. Remove breast from package. 3. Place breast in a roasting pan; season to taste. 4. Add 1 cup of water to roasting pan. 5. Cover breast with aluminum foil and secure around edges of pan. 6. Place roasting pan in preheated oven. 7. Cook until internal temperature reaches 165°F. Allow approximately 25 minutes per pound. 8. To brown, remove foil from breast approximately 30 minutes prior to the end of the estimated cooking time. 9. Let stand for 15 minutes. You are now ready to carve, serve and enjoy a delicious Wholesome Pantry™ Turkey Breast. Roast Turkey Breast Using the Following Chart as a Guideline: Serving Guide Cooking Time (Hours) - 325°F Oven Weight; Time (Hours) Weight: 4 to 6 lbs.; Serves: 8; Cooking Time (Hours): 1-3/4 - 2-1/2 Weight: 6 to 8 lbs.; Serves: 10; Cooking Time (Hours): 2-1/2 - 3-1/4 Weight: 8 to 10 lbs.; Serves: 12; Cooking Time (Hours): 3-1/4 - 4 Weight: 10 to 12 lbs.; Serves: 15; Cooking Time (Hours): 4 - 4-3/4 Times Will vary with Type of Oven.

Features

Ribs, Back and Wing Portions Removed

Turkey Raised with No Antibiotics Ever

Free Range Turkey

Gluten Free

Contains Up to 6% Retained Water

Eat Wholesome. Eat Well

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