Kikkoman Gluten Free Teriyaki Sesame Noodle
Recipe - The Fairway Market Corporate
Kikkoman Gluten Free Teriyaki Sesame Noodle
Prep Time8 Minutes
Servings1
Cook Time10 Minutes
Ingredients
4oz sliced boneless, skinless chicken, sliced
1 Tbsp. vegetable oil ( optional Kikkoman Sesame oil)
1/3 Cup Small Bite-size broccoli florets
1⁄4 cup chunked red pepper
Kikkoman Teriyaki Sesame Noodle Kit with Sauce
Directions
1. Cook Rice Noodles in boiling water 4 minutes. Drain noodles.
2. Meanwhile chicken) & broccoli in hot oil in nonstick skillet over medium-high heat for 5 minutes. Add bell pepper. Stir-fry 1 minute longer, or until chicken is fully cooked
3. Reduce heat and stir in sauce.
4. Serve over hot cooked noodles.
8 minutes
Prep Time
10 minutes
Cook Time
1
Servings
Shop Ingredients
Makes 1 servings
Wholesome Pantry All Natural Fresh Boneless Skinless Chicken Thighs
$7.75 avg/ea$4.19/lb
Bowl & Basket 100% Vegetable Oil, 48 fl oz
$5.19$0.11/fl oz
Bowl & Basket Broccoli Florets, 12 oz
$4.99$0.42/oz
Badia Crushed Red Pepper, 12 oz
$6.99$0.58/oz
Not Available
Directions
1. Cook Rice Noodles in boiling water 4 minutes. Drain noodles.
2. Meanwhile chicken) & broccoli in hot oil in nonstick skillet over medium-high heat for 5 minutes. Add bell pepper. Stir-fry 1 minute longer, or until chicken is fully cooked
3. Reduce heat and stir in sauce.
4. Serve over hot cooked noodles.